Imperial Ranges
Grooved thermostatically controlled griddle open burner gas

Imperial manufactures a complete line of standard and heavy duty stainless steel cooking equipment that is customizable to meet the diverse needs of customers in a commercial environment. The planning and precision used in Imperial’s manufacturing process result in a superior line of products for end users. Using top-quality materials and incorporating unique features, Imperial produces equipment that is built to outperform and outlast the competition.

Contact us for a no-obligation quote:
1 (800) 567 4432
SKU: IGG-36-OB-2 Categories: , , , Tag: Brand:


Models Available:

IGG-24-OB-2, IGG-36-OB-2, IGG-48-OB-2, IGG-60-OB-2, IGG-72-OB-2 

Griddle burners

  • Thermostat maintains selected temperature during peak hours.

  • Each griddle burner is rated at 30,000 BTU (9 KW).

  • Aeration baffles between burners spread the heat evenly across the entire griddle surface.

  • Burners are located every 12″ (305 mm).

  • Each burner has an adjustable gas valve and continuous pilot for instant ignition.

Griddle plate

  • Thick 1″ (25 mm) thick steel plate is grooved to provide attractive char-broiler marks without actually char-broiling.

  • Full 24″ (610 mm) plate depth for more cooking surface.

  • Surface is ideal for a large range of menu items.

 Grease maintenance

  • Stainless steel grease gutter is 4″ (102 mm) wide.

  • Large 1 gal (3.8 L) capacity grease can has a weep hole to indicate when full.

  • Grease can removes easily.

Open burners

  • PyroCentric™ 32,000 BTU (9 KW) anti-clogging burner with a 7,000 BTU/hr. (2 KW) low simmer feature. Two rings of flame for even heating.

  • Cast iron PyroCentric burners are standard.

  • Burners are anti-clogging and lift-off for easy cleaning. No gaskets or screws.

  • One standing pilot per burner for instant ignition.


  • Front grates measure 12″ x 11″ (305 x 279 mm). Back grates are 12″ x 13″ (305 x 330 mm).

  • Back grates are sized for positioning large stock pots directly over burner and feature a hot air dam.

  • Pots slide easily from section to section and onto landing ledge.

  • Grates are cast iron for a long service life.


  • Stainless steel front, sides, splash guard and ledge.

  • Stainless steel ledge is one piece rolled for cleaning convenience.

  • Range match profile when placed on a refrigerated base or equipment stand.

  • Control knobs are constructed of virtually unbreakable plastic for protection grip.

  • 4″ (102 mm) stainless steel legs are included.

  • One year parts and labor warranty.


Imperial Website

Imperial Manual Lookup