OVERVIEW

Models Available:

Pasta Production Station:

IPC-14 holds 12 gal. (45 L) of water and has a gas output of and IPC-18 holds 16 gal. (60 L) of water
Exclusive water wash system removes the starch evenly across the entire surface of the water and reduces foaming.
Water replacement can be adjusted from 1 gallon (3.8 L) per hour to 3 gallons (11 L) per minute depending on the specific need.
Vessel is 16 gauge 317 alloy stainless steel. This “higher-than-marine-grade” withstands stronger concentrations of salt in the water for faster pasta preparation without boiling the water. Boiling can compromise the flavor.
Drain is 1¼” (32) diameter for quick, easy draining.

Tube Fired Burners:

Even heat is delivered through a large oval heat exchanger tube.
A unique baffle design efficiently transfers heat into the water throughout the entire vessel.
The tube design and water wash system create a natural convection action to recirculate fresh hot water into the vessel.
Available with a manual timer or computer controls with multiple time feature for different product drop times.
Millivolt temperature control circuit.
100% safety shut-off.

Stainless Steel Vessels:

Vessel is 16 gauge 317 alloy stainless steel. This “higher-thanmarine-grade” withstands stronger concentrations of salt in the water for faster pasta preparation.
Vessel tubes and sides are robotically welded stainless steel to virtually eliminate leaks.
Recessed bottom facilitates draining, slants toward the drain.
1-1/4″ (32 mm) full port drain valve empties vessel quickly and safely.

Exterior features:

Stainless steel front, door, sides and vessel.
Welded and polished stainless steel seams.
Full bottom chassis provide structural support.
Plate mounted 6″ (152 mm) heavy duty casters.
One year parts and labor warranty. Limited warranty on vessel, stainless steel vessel is five years pro-rated.