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Lang Cooking Solutions
Commercial induction top range 30" convection oven base
RI30C

Lang offers a complete line of gas and electric commercial and marine cooking equipment. Using the latest technologies, they manufacture high performance equipment tailored for the chain operator and high volume environments.

Contact us for a no-obligation quote:
1 (800) 567 4432
sales@permul.com
SKU: RI30C Categories: , , Tag: Brand:

OVERVIEW

Models: RI30C-AP, RI30C-PT
 
Construction Features

  • 6mm glass induction top thickness for added durability

  • One piece heavy duty 430 Series stainless steel exterior, with attractive No. 4 finish

  • Cooking compartment is 430 Series stainless steel

  • 2” insulation on six sides of cooking compartment

  • Heavy duty compartment door, with large double pane tempered glass window

  • Powerful blower centered on side of compartment

  • Nine position oven rack slide supports

  • Five chrome-plated oven racks provided

  • 4” swivel casters standard

  • 2-3/4” wide full width front grease trough

  • Grease drain in trough with full width & depth spillage drawers

Performance Features:

  • Compact 30” wide range incorporates half-size convection oven with five 13 X 18” pan capacity

  • No flames or hot coils contribute to safer, cleaner cooking

  • Induction cooking results in a cooler kitchen

  • Controlled heating allows for precise, consistent cooking

  • 150° to 450° F oven operating temperature range

  • Solid state oven temperature control accurate to 4° F

  • Two speed fan with fan pulse capability

  • Door interlock switch cuts power to fan

  • Choice of cook top configurations, to include:

  • 4 ea. 8” diameter induction burners

 

Lang Website

Lang Manual Lookup