Lang Cooking Solutions
12" Commercial adder section for 36" Range

Lang offers a complete line of gas and electric commercial and marine cooking equipment. Using the latest technologies, they manufacture high performance equipment tailored for the chain operator and high volume environments.

Contact us for a no-obligation quote:
1 (800) 567 4432
SKU: R12 Categories: , , Tag: Brand:


Models: R12-[ATG, ATH, ATI]

ATG One 450°F thermostat for Hot Top
ATH Two 6-heat level switches [ea. French Plate]
ATI  Unheated Top

Construction Features:

  • One piece heavy duty 430 Series stainless steel exterior, with attractive No. 4 finish

  • 6” adjustable legs standard

  • 2” high range–top back riser

  • 3” wide full width front grease trough

  • 6” wide full width plate landing

  • Grease drain in trough with full width & depth spillage drawers

Performance Features:

  • Unit expands productivity of 36” Range, when space is available

  • Choice of cook top configurations, to include:

1 ea. 12” wide Hot Tops
2 ea. 8” diameter French Plates
12” unheated top

  • Full front grease trough, grease drain & spillage drawers speed cleanup

  • Full front landing simplifies and speeds plating

  • Separate, independent controls allows simultaneous multi-function cooking